Showing posts with label convection oven. Show all posts
Showing posts with label convection oven. Show all posts

4/11/2012

GE Profile PB975SPSS 30" Freestanding Electric Range with 6.6 cu. ft. Double Oven Capacity, PreciseAir Convection System, 5 Cooking Elements and Bridge Element: Stainless Steel with Black Accents Review

GE Profile PB975SPSS 30 Freestanding Electric Range with 6.6 cu. ft. Double Oven Capacity, PreciseAir Convection System, 5 Cooking Elements and Bridge Element: Stainless Steel with Black Accents
Average Reviews:

(More customer reviews)
What a great looking unit -- too bad the sleek stainless steel outside hides a lousy inside!
My wife and I have been looking a more updated unit to replace our 15 year old electric range oven. We thought we found a unit that was both functional, sleek and useful. For the two months that the unit worked, it was actually a great range oven. We found ourselves using the upper oven (although smaller of the two) more than 95% of the time. It heated up quickly and baked evenly. The stove top is also designed thoughtfully and the control unit, while not as advanced as some other units, was very functional and surprisingly intuitive to use.
The unit broke down after just two months of use (bought on Sep 10, 2010 and broke on Nov 4, 2010). The unit shut down completely and when it re-powered, the "door locked" indicator was on. While the stove top was still functional, neither of the ovens were. The GE technician looked at the unit for about three minutes, ordered a bunch of parts and left. The follow up appointment was rescheduled by dispatch, without notification. GE Customer Service was useless (but at least they all spoke English). Now we're stuck without an oven for Thanksgiving holidays with family coming to town. Will call the store we bought the unit from and see if we can return it. Searching around there are more reports of control board circuit boards being "fried" by the oven, so this is not an isolated incident. Do not buy this unit until the problem is resolved.

Click Here to see more reviews about: GE Profile PB975SPSS 30" Freestanding Electric Range with 6.6 cu. ft. Double Oven Capacity, PreciseAir Convection System, 5 Cooking Elements and Bridge Element: Stainless Steel with Black Accents

GE Consumer and Industrial spans the globe as an industry leader in major appliance, lighting and integrated industrial equipment systems and services. They provide solutions for commercial, industrial and residential use in more than 100 countries which uses innovative technologies and ecomagination. It's a GE initiative to aggressively bring to market new technologies that help customers and consumers meet pressing environmental challenges to deliver comfort, convenience and electrical protection and control. GE brings imagination to work. Anyone who has ever tried to juggle multiple cooking times and temperatures to prepare a special family meal or trays of delicate hors d'oeuvres for a party will appreciate the hottest new innovation from GE. The new GE Profile Double Oven Free-standing Range offers the largest free-standing total oven capacity in the industry to cook two different dishes-at two different temperatures-at the same time. Available in two 30 configurations--both with a spacious 6.6 total cu. ft. of cooking space - the double oven range is the preferred choice for those who enjoy freshly baked rolls with their meals or a delicate cheese souffle as a side for a crisp fish fillet. The PB975 model features a lower oven with the accuracy of GE's exclusive reversing-fan technology in the PreciseAir convection system: it provides optimal heat circulation and temperature accuracy throughout for deliciously browned, evenly baked foods. Both ranges feature the 2.2 cu. ft.-capacity upper oven that is ideal for baking pizzas, fresh or frozen, thanks to the GE exclusive pizza mode. There's even a slow-cook mode with four settings for gently roasting tender beef or rich stews: no separate slow-cooker required! Home chefs will appreciate that there is more room than before for cookie sheets, bakeware and roasting pans, with the redesign of the PB975's true Europ...

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3/27/2012

Whirlpool Gold : GH7208XRS 2.0 cu. ft. Velos Speedcook Over the Range Microwave Oven - Stainless St Review

Whirlpool Gold : GH7208XRS 2.0 cu. ft. Velos Speedcook Over the Range Microwave Oven - Stainless St
Average Reviews:

(More customer reviews)
Our microwave was delivered and installed on 6/28, it worked for twenty minutes. On 7/3 the repairman came to fix it, he ordered parts. On 7/18 he returned with parts, however, the microwave is still in parts on the kitchen floor, numerous calls to everyone concerned with it (Whirlpool, Lowes, the installers, and an 'authorized' repair facility) and have garnered only apologies. I believe this was an item that needed more research before purchase. So as the title says, beautiful to look at because that's all we can do, and actually since it's in parts on the kitchen floor, it isn't even that.
(ASIDE) The Whirlpool folks were particularly apologetic, it seemed as though they were trained to say, "I'm sorry and there's nothing we can do.", as they managed this in a pleasant, polite, and smarmy manner.


Click Here to see more reviews about: Whirlpool Gold : GH7208XRS 2.0 cu. ft. Velos Speedcook Over the Range Microwave Oven - Stainless St

One appliance - four ways to cook. The revolutionary Velos SpeedCook appliance is a True Convection oven, a g2Max SpeedCook oven, a microwave and a steamer all in one! The True Convection cooking system produces the same flavorful, juicy results as a traditional convection oven. Also features TruCapture ventilation, the most efficient ventilation system in the MHC industry and formed styling that integrates seamlessly with the Whirlpool Gold Kitchen Suite.

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1/23/2012

Sanyo EM-C6786V 1-Cubic-Foot Microwave Oven with Convection and Grill Review

Sanyo EM-C6786V 1-Cubic-Foot Microwave Oven with Convection and Grill
Average Reviews:

(More customer reviews)
We have owned our Sanyo Microwave Oven with convection and grill for almost two months, and have attempted to test all functions in order to write a complete review. We rely heavily on reviews to help us decide what to buy, so we did our best to evaluate this oven. At almost $180.00 it is not a trivial purchase.
The design is sleek, and the controls easy to use -- but as other reviewers cautioned, keep the booklet handy!
The microwave functions -- cook, auto menu cooking (limited to microwave), auto reheat all work as well as our last microwave -- a G/E over the range.
However, the conbined functions -- micro plus grill, convection plus grill, leave much to be desired.
The roast chicken function -- a combination of micro and grilling is neat and works well -- but does not save time, although it probably saves energy and kitchen heat compared to cooking chicken in a standard oven. When the chicken was taste-tested our family concluded that it was pretty good chicken and assumed that the time to cook was materially reduced -- which it was not. It was agreed that in a "time-bind" they would eat this chicken, but preferred standard oven baked. Given that the chicken took about ten minutes longer than it would have in the oven, the saving was a hot kitchen in the summer, and probably many BTUs.
Combo 1(Micro and Convection) works well -- but it is not fast! Nor are there timing guides. (More on this later)
We have not used Combo 2 (Microwave and Grill) for anything but hot dogs. Too slow by half! Steak is a treat for us, so we cook it with much ceremony outside -- but my experience with grilling hot dogs fo lunch caused me to turn on the broiler in our "real"stove to finish them.
Combo 4 (grill and convection) is rather a joke. Today, in anticipation of putting our review on paper, I took two defrosted quarter pound hamburgs and put them on the grill rack. Dialed in 20 minutes on Combo 4 and walked away. At 20 minutes, the hamburgs registered about 100 degrees F. internal -- as in not cooked. I added another 5 minutes and temped them and got to 120 degrees. Another 6 minutes got them to an edible internal temperature of 140. Thirty minutes to "grill?" two hamburgers?
The convection function alone works well for small quantities of food. But, it is important to note that this is not a convection oven -- in other words an oven that cooks more rapidly than a "standard" oven.
So, what is this neat little oven good for? As a micro it's great. In the same space as a micro you can heat dinner rolls on convection when your main oven is tied up, or bake appetizers while the roast is roasting in the main oven.
What's missing? A recipe book would have helped. The first time I cooked hamburgs using Combo 4 I figured they would cook faster than the time to heat my T-Fal Compact Multi-Grill (rather a waste for two burgers!) and I was dead wrong! (The reason for today's test.) If there had been a booklet or time sheet that indicated 30 minutes to cook two thawed burgers -- well T-Fal would have had the whole job rather than finishing it up!
For people who live in dorm rooms (I was once one of those!) who want all the functions of an oven and a micro in one box -- I would have been glad to have this Sanyo. But -- a recipe book that might indicate time to cook various things -- would really help.
Are we glad we bought this oven? Well, yes. But, and this is important, it is not a Micro/Convection Oven -- nor does it claim to be one.
This oven is a great microwave -- we are very happy with the micro functions. It is also a nice "auxilliary" oven for entertaining -- as long as you can work out the times. It probably saves energy over heating up our main gas oven for small things and will likely keep heat out of our kitchen in the summer.

Click Here to see more reviews about: Sanyo EM-C6786V 1-Cubic-Foot Microwave Oven with Convection and Grill

More than just a 1000-watt microwave oven, this versatile appliance also functions as a 1000-watt grill and a 1400-watt convection oven. With convection cooking, hot air circulates throughout the oven cavity to brown and crisp foods quickly and evenly--great for baking cakes, cookies, and muffins, or even for browning meats. The 10 convection temperature settings range from 285 to 400 degrees F. A grill rack comes included for during the grill function, which cooks and heats items such as fish, nachos, hot dogs, and sausages. When microwave cooking, choose from five power levels: 10 percent, 30 percent, 50 percent, 80 percent, or 100 percent. The unit also provides four combination settings: combination one (microwave and convection) for frozen entrees and casseroles, combination two (microwave and grill) for steaks, combination three (grill and microwave) for chicken, and combination four (grill and convection) for hamburgers.
For added convenience, nine direct-access push-button menu keys make it easy to cook popular items. Menu keys include popcorn, beverage, pizza, potato, frozen vegetable, meat, fish, and roast chicken, as well as auto reheat. Open the door to access the hidden keypad and to use the digital encoder for setting the time, power, and weight input. Other highlights include a 1-cubic-foot stainless-steel interior, a large 12-3/8-inch rotating glass turntable, multi-stage cooking options, a 95-minute cooking timer, defrost by weight or time, a child lock-out function, and an interior light. To clean, simply wipe the inside and outside with a soft cloth and mild detergent solution, then rinse and wipe dry. The stylish and contemporary-looking microwave/convection/grill oven measures 18-4/5 by 20-1/2 by 13-1/4 inches and carries a one-year parts-and-labor warranty.

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12/23/2011

Oster 6058 6-Slice Digital Convection Toaster Oven Review

Oster 6058 6-Slice Digital Convection Toaster Oven
Average Reviews:

(More customer reviews)
I'm giving this convection/toaster 5 stars based on it's performance at it's price range and class. You can spend 3-4 times as much on a professional countertop convection oven like the Franklin convection oven (Amazon ASIN: B000BQ0CP6) for $250 and get a better product. However, I've used both and by comparison I think you really get your money's worth with this product.
We've had ours for about a month now and use it daily. The results are amazing. I've made numerous frozen pizzas, a meatloaf, cookies, brownies, loads of toast and lots of french fries among other things. The oven performed quite well in all cases. There is definitely a little bit of a learning curve and I goofed up a few things before I figured out how to use it. I would definitely recommmend reading the directions and following many of the recommendations for rack and food placement. That is actually very important.
Some examples of "tweaks" are as follows: With brownies you need a lower temperature than the box states when using convection and you might want to use a combination of convection and regular baking for cakes and browines.
With chocolate chip cookies you want to go with straight convection heat and depending on the mix you use you'll need to tweak the cycle. Cookies bake in much less time but you can get abolutely perfect and uniformly colored cookies! No more burnt bottoms! For example Ghiardelli dry cookie mix from the box cooks a little differently than the frozen dough that comes in a chub, even though the baking instructions on the packages are about the same. As you might expect you can only make about 6 average cookies, or biscuits at a time.
The convection bake is excellent for making all kinds of frozen french fries that come out perfect every time. Spring rolls come out great. The oven has several pre-programed cycles, a light, a timer, and every cycle offers the opportunity to tweak the temperature and/or time. There is a nice light inside the unit that makes it easy to check food.
Other notes: When making toast be sure to follow the directions for setting the rack.
Major Plusses:
1. Holds a very consistent temperature
2. Does a very good job on many types of food - better than a conventional oven
3. Produces very uniformly cooked foods
4. Cooks many foods in less time
5. Bottom tray is easy to remove and clean
6. Easy to use

A few drawbacks:
1. It does not quite fit most 9 x 13 pans, but will cook 12 inch pizzas.
2. It does get hot and you need to be careful how you open it and where you put your hands.
3. It only comes with one shelf. I would like two shelves for making cookies.
4. There is a bit of a "learning curve" if you're not used to convection
5. The oven operated at a slightly higher temperature than what my oven thermometer reads, but it holds at one, even temperature very well and it was consistently about the same difference at all ranges from 300 to 450. I'm honestly not sure which temperature was more correct, the oven's or my thermometer's. Based on my baking, the oven may be running a tad hotter than it says but it's easy to adjust. I would recommend checking your oven, as they may differ.

Click Here to see more reviews about: Oster 6058 6-Slice Digital Convection Toaster Oven

Attractively housed in durable stainless steel, this ultra-convenient toaster oven features convection technology for faster, more thorough cooking. The unit's spacious interior can hold up to six slices of bread at a time or a 12-inch pizza, while its digital display makes it simple to set the temperature from 150 to 450 degrees F. Choose from a variety of cooking functions including bake, broil, toast, pizza, and dehydrate. A 60-minute timer with automatic shut-off and a bell signal provides added convenience, while an auto-advance rack allows for safely removing cooked foods. Other highlights include an interior light, cool-touch handles, and double-wall construction for enhanced cooking performance and heat retention. Accessories include a durable baking pan and broiler insert, two removable/reversible chrome-plated cooking racks, a removable crumb tray, and a recipe book. The toaster oven measures 14 by 22 by 16 inches and carries a one-year limited warranty.

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